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The Sales, Item, and Category reports give you three complementary views of your revenue: how money came in each day, which menu items drove it, and which categories performed best. All three reports live under Reports in the web admin and require the Show Reports permission.
These reports run in the browser-based admin panel. They are not available in the waiter app.

Sales report

The Sales report shows you a row-by-row breakdown of every order within your chosen date range, plus daily summary totals and a full payment-method breakdown.

What the report covers

Each order row includes:
ColumnWhat it shows
Order numberThe order reference
Date and timeWhen the order was placed
WaiterStaff member who took the order
Item countNumber of items on the order
Sub-totalOrder total before tax and charges
DiscountAny manual or coupon discount applied
TaxTax amount, broken down by tax type
ChargesRestaurant charges (e.g. service charge, delivery fee)
TotalFinal amount billed
Payment methodHow the customer paid
Due amountAny outstanding balance
Voids totalValue of voided items on the order
Refunds totalValue of refunds issued against the order
Gross vs net salesGross includes tax; net is after discounts and refunds
The summary header above the table shows totals across the date range, including a breakdown by every payment method your restaurant accepts — cash, card, UPI, bank transfer, and online gateway methods such as Stripe, PayPal, Razorpay, PayStack, PayFast, Paymob, Xendit, Flutterwave, AmwalPay, Talabat, TMDone, Khedmah, and others.

Filtering and viewing options

  • Date range — pick any start and end date.
  • Time of day — narrow results to orders placed within a specific hour range (e.g. 11:00–15:00 for lunch service only).
  • Waiter — show orders taken by a specific staff member.
  • Consolidate by month — collapse daily rows into monthly totals for a high-level view.
  • Hide/show columns — toggle waiter, discount, tax, and payment method columns to simplify the table.
  • Sort — click any column header to sort by order date, sub-total, discount, tax, or total.

Exporting

Use the Export button to download the report as a CSV (for spreadsheet analysis) or PDF (for printing or sharing).
Use the time-of-day filter together with the waiter filter to evaluate a specific shift’s performance without running a separate shift report.

Item report

The Item report shows how each menu item performed over a date range — useful for identifying your best sellers, slowest movers, and where discounts are being applied.

What the report covers

ColumnWhat it shows
Item nameMenu item, including variation if applicable
CategoryThe menu category it belongs to
Quantity soldNumber of units sold
Gross salesRevenue including tax
DiscountTotal discount taken on this item
Net salesRevenue after discounts
Prior periodNet revenue and quantity compared to the previous equivalent period
The prior-period comparison highlights items gaining or losing momentum without you needing to run two separate date ranges manually.

Filtering and viewing options

  • Date range and time of day — same controls as the Sales report.
  • Search — type an item name or category to filter the table instantly.
  • Hide/show columns — toggle category, gross sales, and discount columns.
  • Sort — by quantity sold, gross sales, discount, or net sales.
  • Consolidate by month — roll up daily data into monthly rows.

Exporting

Download as CSV or PDF from the Export button.
Sort by net sales descending to find your top earners, then cross-check the discount column — a high-discount item with strong net sales is a genuine favourite; one with weak net sales despite high volume may be over-discounted.

Category report

The Category report rolls item-level data up to the menu-category level. Use it to see which parts of your menu — starters, mains, beverages, desserts — are driving revenue.

What the report covers

ColumnWhat it shows
Category nameThe menu category
Items soldNumber of distinct items in the category that were sold
Quantity soldTotal units sold across all items in the category
Gross salesRevenue including tax
Net salesRevenue after discounts
Like the Item report, the Category report includes a prior-period comparison so you can spot trends at a glance.

Filtering and viewing options

  • Date range and time of day — same controls as above.
  • Hide/show columns — toggle items sold and gross sales.
  • Sort — by category name, items sold, quantity, gross sales, or net sales.
  • Consolidate by month — aggregate into monthly rows.

Exporting

Download as CSV or PDF.

Permissions

Staff need the Show Reports permission to access the Sales, Item, and Category reports. If you cannot see the Reports menu, ask your manager or admin to grant this permission.

Daily Closing Report

Single-day summary with cash count, variances, and shift breakdown.

Tax, Discount, and Promotion Reports

Per-order tax liability, manual discounts, coupon discounts, and promotion ROI.

Voids, Refunds, and Order Reconciliation

Detailed void and refund tracking, and tools to fix underpaid or stuck orders.

Order and Menu Analytics

Real-time order volume, completion rates, hourly revenue distribution, and online menu engagement.