Who this guide is for
- New restaurant owners — Setting up your first account
- Managers and staff — Learning the system
- Anyone who prefers clear, step-by-step instructions
How to use this guide
| Approach | Action |
|---|---|
| New user | Follow sections in order from Registration onward |
| Need help on a topic | Use the chapter map to find the section matching your software sidebar |
| Quick reference | Jump to Settings, Orders, or Reports |
What you’ll learn
- Create an account and set up your restaurant
- Add menu, tables, and floor areas
- Take orders and process payments
- Manage customers, reservations, and staff
- Run reports and close your day
- Adjust settings to fit your business
Your journey
Document structure
Each guide page follows a consistent pattern:- Overview — What the feature does
- Prerequisites — What you need before starting
- Step-by-step — Numbered actions to follow
- Tips & pitfalls — Common mistakes and how to avoid them
- Outcome — What success looks like
Next: Registration and account setup
Create your account and verify your email.